Cheesy Italian Baked Chicken
4 chicken breasts cut lengthwise
3/4 cup Italian seasoned panko
1/4 cup Parmesan cheese
3/4 cup finely shredded Colby Jack cheese
1/4 cup milk
1 egg
In one bowl slightly beat the egg in milk. In another bowl combine the panko, Parmesan & Colby Jack. Dip each breast in the milk & egg mixture, then roll in the cheese panko mixture. Place in a slightly greased 13X9 pan. Bake for 30 min.
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